Fall is technically still two weeks away, but we’re feeling it in the air here in the Northwest. Join us for Tap It Tuesday at 6 pm for LIVE: Fall Apple. This Northwest style sour triple ale was barrel aged for 19 months before being blended with fresh smoked beer. Aromas of deep, rich apple skins and light notes of smoke and cinnamon are noticed up front. Notes of sweet candy and apple skins on the palate lead to a light, soft, smoky note and dry sweet apple finish. It’s like fall in the orchard watching the fields burn. 9.5% ABV, $6.5/glass.
Kevin’s Undappd
- PDXBrewpubs is drinking a Saturated Substance by Von Ebert Brewing at Wildwood Taphouse: Cedar Mill
- PDXBrewpubs is drinking a Half Nelson by Matchless Brewing at Cascadia Taphouse - Cedar Mill
- PDXBrewpubs is drinking a Half A Brain by Crux Fermentation Project at Untappd at Home
- PDXBrewpubs is drinking a Bodhizafa by Georgetown Brewing Company at Bleachers Bar & Grill
- PDXBrewpubs is drinking a Swami's IPA by Pizza Port Brewing Company at The Heyday